Tag: diets

New Research Questions Long-Held Beliefs About the Harms of “Yo-Yo Dieting”

Weight loss followed by weight regain, commonly referred to as “yo-yo dieting” or weight cycling, has long been…

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Ultra-Processed Foods Tied to Elevated Heart and Stroke Risk, FAU Reports

Ultra-processed foods, commonly known as UPFs, are heavily industrialised products that contain added fats, sugars, starches, salt and…

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Extent of Plant-Food Processing as a Determinant of Heart Health

Many earlier studies have suggested that eating a large amount of ultra-processed foods is linked to an increased…

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Nutritious Diet Linked to Slower Progression of Chronic Diseases in Seniors

A recent study from the Karolinska Institutet, published in Nature Aging, has found that a healthy diet can…

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Appetite Diverts Focus to Unhealthier Dietary Choices

Recent studies suggest that hunger increases the likelihood of individuals prioritising the taste of food over its nutritional…

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Ten Percent of Elderly South Asian Immigrants in Canada Suffer from Hypothyroidism

A recent study featured in the Archives of Gerontology and Geriatrics Plus revealed that 10% of South Asian…

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Iron-Related Chronic Illness More Common in East Asian Adults

Recent research from Cornell University has revealed that individuals of East Asian descent are at a greater risk…

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Research Identifies New Connection between Dietary Habits, Depression, and Alzheimer’s Disease

Recent research from Edith Cowan University (ECU) has illuminated the potential impact of diet on the risk factors…

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Strong Association Detected Between Heme Iron in Red Meat and Increased Risk of Type 2 Diabetes

A recent study by Harvard T.H. Chan School of Public Health researchers has further substantiated the connection between…

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Your Diet’s Impact Reaches Beyond Generations: Research Connects Unhealthy Eating to Multi-Generational Health Concerns

The old saying goes, "You are what you eat," but recent findings from Tulane University suggest that deficiencies…

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Scorbutus: Not Merely a Disease of 18th-Century Mariners

Scurvy, also known as vitamin C deficiency, is not solely a historical ailment confined to 18th-century sailors, as…

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Diets of Those Who Drink Only Beer Are Poorer Than Those of Wine Drinkers

According to a study scheduled for presentation at The Liver Meeting, hosted by the American Association for the…

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