Study Reveals One-Third of Elderly Canadians Face Nutritional Challenges

22 March 2025

A recent study has revealed that one-third of Canadian adults aged 55 or older are at risk of poor nutrition, potentially leading to an increase…

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Africa: Improved Road Infrastructure Enhances Dietary Variety

18 January 2025

The importance of a balanced diet in reducing hunger and malnutrition is widely acknowledged. Researchers have traditionally encouraged small farmers in low- and middle-income countries…

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Sun Protection Leading to Nutritional Shortfalls: Exploring Vitamin D Deficiency Among Japanese Women

8 December 2024

Vitamin D is a crucial nutrient primarily synthesised through sun exposure and found in certain foods. Nonetheless, an excessive focus on preventing sunburn has led…

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Overweight and Obese Children Prone to Iron Deficiency

24 July 2024

Researchers at the University of Leeds’ School of Food Science and Nutrition have uncovered a significant correlation between obesity in children and young people and…

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Over a billion individuals worldwide are grappling with obesity

9 April 2024

Since 1990, obesity has emerged as the predominant form of malnutrition in numerous countries, experiencing a surge across all demographics, including men, women, children, and…

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